Damüls | Daytrip | 01.03.25 | BBQ-Special
Close by, accessible without traffic jams even on Carnival Saturday, snow-sure and a good number of kilometers of slopes - Damüls is definitely one of our favorite spots! The ski area is known for its abundant snow, so it's no wonder that backcountry is a big deal here and you can already picture your line in your head on the lift. At our BBQ special in front of the snow park hut, you can chill in the sun and watch the cracks freestyle. All snow park beginners can improve their skills with our free snow park coaching. Here you learn how to jump over kickers properly and glide safely over rails and tables. Our after-snow party, at which we will again serve our delicious hot bull for free, will take place in front of and in the rustic Schwartenstadl in the immediate vicinity of the bus parking lot.
12:00 - 14:00 | BBQ in the snow park | with sausage in a roll (only in good weather)
16:00 - 17:45 | After Snow Party | Schwartenstadl | tba
Services:
- Round trip in modern coaches
- Day ski pass for the Mellau-Damüls ski area
- Bus support by the Cruise and Ride team
- Goody bag with a Blue Tomato Beanie and lots of refreshing, tasty and useful stuff from well-known brand manufacturers.
- A sausage in a roll as part of the BBQ in the snow park (only in good weather)
- A free Hot Bull as part of the after snow party
- Free Wulle beer on the trip (while stocks last)
- Optional snowboard snow park coaching (2 hours | €10 per person)
Course offer: Snowboard snow park coaching
from 1 p.m. to 3 p.m. in the snow park (meeting point at the BBQ at the snow park hut)
Here you will learn how to jump over kickers properly and how to glide safely over rails and tables. Helmets and back protectors are mandatory here! The surcharge of 10 euros goes directly to the CHILL FOUNDATION, which we are supporting again this winter.
Further information:
Ski area | Altitude: 1,360 - 2,020m | 109 kilometers of slopes
Tow lifts: 7x | Chair lifts: 15x | Gondola: 2x
Return from the ski area is planned for 6 p.m.